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If you have questions about this program, email the program leader listed below.

Food Security & Environmental Changes in Vietnam


The arrangements for the travel, housing, meals, excursions and course content of this program have been made by the leader. Questions about this program can only be answered by the program leader listed below.

Program Type Departmental
Program Location Hanoi, Ha Long Bay, Vietnam
Course # SA 19999
Duration Spring Break
Upcoming Program Dates
Spring Break 2018 03/09/18 to 03/18/18


Program Leader
Name IPIA
Purdue University
Room 26 Agriculture Administration Building
West Lafayette, Indiana 47907-1168

Phone: 765-494-6876
Fax: 765-494-9613
Email: AgAbroad@purdue.edu

Program Description

Students will enhance the understanding of culture, opportunities, and challenges in international agriculture to address global issues. Students will have on campus discussions at Purdue and interact with faculty at Vietnam National Agricultural University and Vietnamese livestock producers. The students will receive 3 credits: ANSC 49500 Food Security & Environmental Challenge in Vietnam.

For more information:
Dr. Elizabeth Karcher, ANSC, ekarcher@purdue.edu

Callouts: Oct. 4th 5:30 pm, Lilly 1410 & Nov. 6th 5:30 pm, Lilly 3113
Flyer
Website
Ag Study Abroad Website


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